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20 October 2016

Doughnut Decadence - Missoula, Montana

Decadent we've-been-working-extra-hard doughnut from Clyde Coffee, (thank you, June!) courtesy of the adventurous Tandem Doughnuts bakers - ultra-yum!
AND if I hadn't been told, I wouldn't have known it was gluten free.
That is some good living under the Big Sky!
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2 comments:

  1. Pat Richards20 October, 2016 22:28

    Delicious way to refuel.

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    Replies
    1. Cyndy21 October, 2016 08:40

      Yes! Changes the downtown stroll for your next visit: Coffee and doughnut, stroll across bridge to stimulate digestion, Sweet Peaks for dessert :-)

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